Food & Wine
June - July 2010
Photo courtesy Morton’s
“My favorite animal is steak.” – Fran Lebowitz, American Author
GETTING RIGHT TO THE MEAT OF A MAN’S LIFE, Savor starts with a look at Honolulu’s best steakhouses and breaks down the top cuts of beef. Drinking to that, our resident foodie Jo McGarry shares her native lass knowledge about whisky, while master sommelier Roberto Viernes takes on the world’s “manliest wines.” Since good food isn’t without good company, we take you to the Beach Tree at the Four Seasons Hualalai.


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